Which type of soil is known for its high water-holding capacity?

Prepare for the Montana FFA Agronomy Test with detailed quizzes and explanatory questions. Enhance your understanding and get exam-ready with our structured study aids.

Clay soils are known for their high water-holding capacity due to their small particle size and compact structure. The tiny clay particles create a large surface area, allowing them to hold water effectively. This characteristic makes clay soils retain moisture for longer periods compared to other soil types.

Additionally, the dense nature of clay can make drainage slower, further contributing to the soil's ability to hold water. This can be beneficial for crops that require consistent moisture but can also lead to issues if the soil becomes overly saturated. Understanding the properties and behaviors of clay soils is essential in agronomy for effective water management and crop production.

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