Which plant species is not usually cultivated for agricultural production?

Forbs are typically wildflower or herbaceous plants that are not usually cultivated specifically for agricultural production. In contrast, grasses and legumes are common in agricultural practices. Grasses are often grown for hay, pasture, or as cover crops, while legumes are cultivated for their ability to fix nitrogen in the soil, improve soil health, and provide valuable forage for livestock.

Forbs can play important roles in ecosystems, such as in natural prairie habitats or in pollinator gardens, but they are not a primary focus of commercial agricultural production. The cultivation practices and breeding efforts that enhance grasses and legumes for agricultural efficiency and yield significantly differ from the largely wild growth of forbs.