What does organic farming aim to avoid?

Organic farming primarily focuses on promoting ecological balance and biodiversity while minimizing environmental impact. One of its key principles is to avoid synthetic fertilizers and pesticides. These chemical substances can adversely affect soil health, water quality, and the ecosystem as a whole. Instead, organic farming relies on natural processes, materials, and practices to nourish plants, manage pests, and improve soil fertility.

For instance, organic farmers often use compost, green manure, and other organic matter to enrich the soil, fostering a sustainable environment. Integrated pest management techniques, which might include beneficial insects or natural repellents, are also employed rather than synthetic pesticide applications. This commitment to using natural alternatives aligns with the overall ethos of organic farming—maintaining environmental health and sustainability.